World Ski Mountaineering Championships and Chamonix – Part 2

My last posting covered my first week in Verbier (Sunday to Sunday). Races, meetings, and the team were much busier the second week as the ‘big’ races (Individual and Team) were scheduled Monday and Wednesday. There were a lot of logistics and racer shuffling to get taken care of in the final days as well as get team plans for water, spare gear, and other on-course logistics sorted out. As a 1 man show, this was a significant amount of work.

Monday was the individual and an early morning. The team was on the bus at 6:30 heading to the starting line. As with the previous races, the weather was perfect. I knew the Individual course very well so I was excited to see the team off at the start, catch them on course and then meet them at the finish. The course was amazing with long climbs, 3 booters, hundreds of switchbacks, summiting Six Blanc twice and a final hair-raising descent.

World Ski Mountaineering Championships - Individual Race

Start of the Men’s Individual Race

I had a few hours after the race for quick tour with Rory and Colin. We had hoped to summit Mt Rogneux, but due to a late start and a ridge line that was much longer than we anticipated, we ended up making a couple awesome powder laps just off the summit shoulder, then made an extremely long ski and traverse back to Le Chable in time for them to catch the train home and me to get to the race briefing.

World Ski Mountaineering Championships - Individual Race

Chad and Rory on the saddle below Mount Rogneux

I followed the race briefing and team meeting with a late but extremely fun dinner with some of the Italians I have met in the past few years – Oscar, Carlo, and Riccardo and new friends Andre, Enrico, and Markus. We had dinner at a small restaurant owned by the famous Swiss alpine racer Roland Collombin. We had a great meal and several beers.

Dinner with Carlo, Oscar, Riccardo, Andre and others at the restaurant of an ex-pro racer

“The Italian Job”

Tuesday was the junior Individual so another off day for the team, but only a partial off day for me as I had meetings with the ISMF starting at 4PM. Freddy Grossnicklaus who guided us through the Bernese Oberland several years ago had given me several touring recommendations in the Verbier area. I convinced Logan and Rory to do some one of these tours (or a variation of it). We took the lifts up to Mont Fort then skied and climbed Rosa Blanche and Le Perrain and finished with a 6000’+ descent to Fionnay where we hoped to either catch a bus or hitch hike back to Le Chable in time for all my meetings. We had an amazing tour through the valleys and across the glaciers followed by a someone interesting descent into Fionnay. I was thrilled to be able to do this tour with 2 strong partners. We had great snow for all but the final couple thousand feet into Fionnay. To make this even better, we skied down the road into Fionnay and a waiting bus. We couldn’t believe our timing!

World Ski Mountaineering Championships - Verbier

Huge terrain of the Swiss Alps

World Ski Mountaineering Championships - Verbier

Logan with Le Perrain

World Ski Mountaineering Championships - Verbier

Looking down at Fionnay from about ½ way down our descent

Of all the races I have been to, the Wednesday Teams Race course sparked jealously that I wasn’t racing. The course was long (2200M for the men and 2000M for the women) with very technical ascents and descents. The Team had another early morning with the 6:30 bus and eventually made our way to the start. After some confusion of a delayed start due to ice, then an on-time start, we scrambled to get the team to the start and watch the initial >550M climb. It was amazing the pace of the racers as they disappeared up the mountain. After the women’s start (15 minutes after the men), we took the lifts to Les Attelas and joined the other 500+ spectators crowding the course. It was so much fun to see so many spectators and watch all the teams at the top of their second climb. Due to limited time and need to be at the finish line for the racer check (I was carrying all of the passports and if the coach is not at the finish line with passports and the racer is checked, they are disqualified) I had to descend after our last team went through Les Attelas. Our teams had amazing finishes with a top 10 and 3 more top 20 finishes. This was the most people we had ever had in a top 20 and was very exciting. I decided Wed would be a pseudo rest day with only the skiing during the race. After 9 days in a row and very little sleep (on average 6 hours a night), I was exhausted.

Team Race

Meredith and McKenna excited about their finish

Team Race

Nice to see friends on the podium – Letitia (1st), Marta (3rd), Gemma (5th)

Thursday was the final day. Many racers don’t like the relay race, but it is actually one of the funnest races to watch. You can either watch the entire race from the base or skip back and forth to see every racer twice. We had strong men’s and women’s teams and in the end we ended up with our highest finish of the week with a 5th place finish by our women’s team. Two of the three women were first timers at World’s so it was exciting to see them do so well.

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Women’s 5th place team – Sarah, Meredith, Jessie

The closing ceremonies is alway quite the party and this year was the same. Numerous speeches (again), a food meal, and lots of wine and beer lead to an entertaining evening with several us of realizing that most of our rides back to Martigny had left and scrambling at the last minute to get a ride.

World Championships Closing Ceremonies

Chad representing the US (far right) on our 10th place finish.

World Championships Closing Ceremonies

Gemma, Gerard, and Marta showing off their Catalan moves

After a late night (getting to bed after 1AM with too many beers consumed), we were up at 6AM to catch the 7:20 train to Chamonix. I was not sure of my plans for the last 2 days and really wanted to get out and spend the night in a hut. About half of the team wanted to go to Chamonix so I decided that was my best best and I did not regret it. We were on the early train and didn’t have set plans other than go up the Aiguillie du Midi lift which rises 9000 vertical feet from Chamonix and is probably the most famous ski lift in the world. We arrived in Chamonix with no losing and not knowing what to do with our bags. Jon Brown and I were quickly able to get a room for 1 night and dropped our bags then suited up (skis, poles, crampons, ropes, harnesses, ice axes, ice screws, prussics pulleys, and all the rest of our glacier kits). It is crazy in Chamonix to see people in fully ice gear walking down the street next to someone in a fully length fur coat. A surprise awaited us at the base of the Aiguille du Midi when we met Glen Plake (a friend of Max Taam’s) who Max had planned for us to ski with that day. This was amazing. I grew up watching Glen in dozens and movies and was now going to get to ski with him. I felt like I was in a dream. Skiing off the Aguille du Midi in Chamonix with Glen Plake, it couldn’t be true.

Skiing Chamonix

Tram lines to the top of the Aguille – this was from the mid point station!

Skiing Chamonix

Gearing up with crampons and axes in the ice tunnel

Skiing Chamonix

Glen leading Scott and Jon down the knife ridge

Chamonix skiing with Glen Plake

Chad, Scott, and Glen getting ready to drop in

Skiing Chamonix

Amazing ice arch in the glacier

For the first run, we were a large group (13 people) who all took their time down Vallee Blanche as Glen pointed out all the famous cols, couloirs, peaks, and climbs. The descent was around 20KM from the top to town as we dropped the 9,000’. It was amazing. I was lucky enough to be able to make another lap on some bigger terrain with Glen, Kimberly (his wife), Max, and Jessie. This was definitely one of the highlights of my ski life.

We were all tired Friday night after limited sleep Thursday so we had a mellow night. We got a good sleep Saturday, then due to bad weather and poor visibility had a late start Saturday. We spent some time at the Chamonix Farmers Market and various outdoor stores before Jon and I skinned up Le Brevant booted up to Col Cornu, skied down to Lac Cornu and then made a round about traverse, ski, and skin back to the Col and into Chamonix.

Chamonix - day 2 - Le Brevant - Col du Cornu - Lac Cornu

Chad on Col Cornu

We enjoyed a last beer in Chamonix (a wonderful Belgian Ale which was the best beer I had the whole trip), the caught a shuttle to Geneva for the night. We ended up with a late dinner and another early morning to catch our taxi to the airport. I am writing this mid flight from Amsterdam to Detroit (then connecting to SLC). I am excited to get home after 2 weeks, but only have 12 hours once I get home to unpack and re-pack for a work trip to Chicago. My preference would be for Emily to be coming to Chamonix and to have another 2 weeks to ski as we left in a storm and far too much terrain went un-explored.

I had a great 2 weeks and can’t thank our US Ski Mountaineering Team for their great racing and dedication to the sport. We are an unsupported team so these people took time off work and spent their own money to come to Verbier to represent the USA in our best finish at World’s yet. Thanks also to La Sportiva for providing team uniforms and making the USA look so professional and to Voile for a couple of great pairs of skis (custom poplar core WSP’s and Vectors) to enjoy 13 days of skiing on.

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Verbier and the World Ski Mountaineering Championships – Part 1

This year I was once again lucky enough to travel with the US National Ski Mountaineering Team to the World Ski Mountaineering Championships in Verbier, Switzerland. I was in Verbier in 2014 just after my back went out and I was excited to go back in good health. The racers were scheduled for 05-12 February. With the weekends, I decided to leave 31 January and return 15 February. The job of coach can be challenging. Nick Francis and I split all of the duties of getting things ready (lodging, registration, travel, uniforms, etc) as much as possible before we left the US. One on Verbier, there are daily race briefings, numerous meetings with the International Ski Mountaineering Federation (ISMF), getting the racers to and from races, daily team meetings, social media updates, daily blogs, etc. The days get very busy and most days I hope for 2-3 hours of free time for some skiing between 6:00 AM when we get up and midnight when I finally get all the work done. Needless to say, it is exhausting

I will post a few photos in the blog, but will post a photo album in a few days.

The snow in Verbier had been very poor all winter, but the weekend I was leaving they were forecasted to get a huge storm. The storm ended up dumping close to 1M of snow on the ground in 3 days. I arrived in Le Chable (the village in the valley below Verbier) on Sunday night. I got off the train and was tired and ready for a bed. There was 30+ cm of snow on the ground as I drug my bags up and down a few streets until I finally found the place I was staying. I had found a room on booking.com that was just a bedroom in some people’s home. It was small and quaint, but made a great basecamp for a couple of days until the team arrived and I moved to Martigny down the valley

My small room in Le Chable

My tiny room in Le Chable

As normal with Europe travel, I went to bed early, but woke up around 2 and was wide awake until 5. I fell back asleep and was up at 8 ready to ski. Due to high avalanche danger I was not able to tour on Monday. I purchased a Verbier lift ticket and was treated to a huge day of >45,000 feet of amazing powder skiing. The resort is absolutely HUGE. I was able to ski fresh, untracked snow all day and had the best resort day of my lift.

Epic Verbier Powder Skiing on Day 1.

An amazing ski day in Verbier

I didn’t want to ski the resort 2 days in a row, but avalanche conditions were still very high so on Tuesday I decided to climb from Le Chable to Bruson and check out some of the Individual Race Course and tour on any safe terrain I could find. It was a 1750M climb to the top of Bryson and Six Blanc where the Individual Course would top out 2 times. There were massive avalanche crowns everywhere I looked. I was able to find a great ~25 degree slope off the back shoulder of Six Blanc that I skied 700M down the valley. When I got to the bottom, I realized that none of the other dozen or so tracks on the slope was an uptrack (I later realized on the map that people toured to Osiers and took the train back around). I slogged back up putting in a skin track and then skied back down Bruson to Le Chable. It ended up being a big day with over 2300M of climbing. I got to Le Chable with 20 minutes to run to get my bags and catch the train to Martigny to meet Sarah and McKenna (the first 2 team members to arrive).

Great Tour on Day 2 to Six Blanc

View from treeline skinning up Bruson

The 3 of us had a good dinner together and planned a tour for Wednesday. The avalanche rating was still Considerable so we planned a very mellow tour from the town of Loutier up towards Mount Rogneux. We took the train from Martigny to Le Chable, the quickly hitched a ride to Loutier. We found a trail tight from town and started climbing. After a couple hours and 1400M of climbing we reached Cabana Brunet, a hut/refuge on the shoulder of Mount Rogneux. We had lunch there then continued up. As we climbed, the clouds moved in ad our visibility got poor. We decided that this was a good sign to turn around. We had a great untracked powder run several hundred meters back down. We eventually hit a junction in the trail and decided to take a different route down. It turns out this leave to an upper trailhead leaving us well above Loutier and on the highway. We skied the shoulder, the rocks, and walked our way back to town. We missed the last bus to Le Chable by 10 minutes so we started to hitch. We were unsuccessful for about 30 minutes before a guide picked us up and even thought he was not going all the way to Le Chable, he went out of his way to drop us off there. We were elated for his help. We caught the next train to Martigny and met up with most of the rest of the team.

Day 3 tour with Sarah and McKenna to Mount Rogneuax

McKenna and Sarah at Cabana Brunet, our lunch stop

With the Team mostly having arrived on Wednesday night, Thursday was racer registration and getting people out on the course. Scott Simmons and I headed out to the Individual Course. At our first ascent, we were quickly caught by Killian Jornet. It was amazing to watch his ease and speed climbing up the skin track. We summited Six Blanc on the races second ascent, skied the steep descent, the climbed the third ascent for another trip to the top of Six Blanc. Instead of skiing down, I convinced Scott to traverse the ridge line a ways and ski down some untracked powder. We were treated to an amazing descent all the way back to Le Chable. We arrived in time for lunch with the team and then the opening ceremonies which included a parade of nations and far too many speeches in French while we stood in the freezing cold.

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Scott showing me how to rip on skinny skis

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Scott enjoying the amazing Verbier Pow

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Opening Ceremonies – Parade of Nations

The first race was the sprint race held in Champsec on Friday. The team was excited about the sprint even though it is typically not a strong race for us. We ended up with all 4 women making it to the quarter finals (although due to a timing error, McKenna ended up being omitted). We also ended up with 2 of our men reaching the quarter finals. This was extremely exciting for us as we had never advanced any men and only 1 woman (Nina) before.

World Ski Mountaineering Championships - Sprint Race

Champsec Sprint Course

Saturday was the Vertical Race, but it didn’t start until 4PM so we had some time to ski in the morning. I didn’t have time for a long tour so I took the lifts up to Mont Fort and then planned to ski off the back side down to Lac de Cleuson and around to Tortin then take lifts back to Verbier. The mini-tour was fantastic.

The course for the Vertical was amazing as it wound through the streets of Verbier then finished part way up the mountain at Les Ruinettes. Thousands of people lined the streets for the race, then jumped on the lifts to get to the top for the finish. There were at least 1500 spectators lining the last 200M of the race. It was truly like watch a Tour de France race.

The highlight of my Friday was getting to catch up with Gemma. Gemma had been living in Park City teaching the last 3 years, but was unable to get a work visa this year so she is back home in Catalonia. She was excited to see her Wasatch friends.

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Sunday was a rest day for the team as it was the Junior Individual. I was hoping for a day to tour, but due to some problems with ISMF, I had to be back to Le Chable by 2:00 for a long afternoon of meetings and straightening out registration and other problems. I was able to accompany Logan, Andy, Rory, and Brian on a start of their tour. They were going off the back of Mont Fort, then just touring around and coming out either back at Verbier or down valley and catching a ride. I was sad to leave them just as the terrain was getting amazing. I climbed back up to Col de Prefleuri as they descended to the Prefleuri hut. I was treated to an amazing untracked run back to Lac de Cleuson, then as I had done before took the lifts and skied to Verbier and down to Le Chable. After a tiring few meetings, I was able to get back to the hotel for dinner a little after 7:30.

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Brian and Rory admiring the massive terrain

Part 2 coming soon.